LogoLogo
LogoLogo
  • Home
  • Challenges
    • Food Production
    • Food Education
      • Introduction
      • Systems View
      • Challenge Components
      • Intervention Strategies
      • Projects & Case Studies
      • Goals & Objectives
      • Call to Action
      • Resources
      • Contact & Collaboration
  • Projects
    • FoodHub
    • FoodKit
    • NutriBox
    • Open Food Club
    • Plan Cook Eat
    • QuickBite
    • School of Food
    • SEAF
  • Resources
    • News
    • Videos
    • Books
    • Tools
    • Papers
    • Glossary
  • Announcements
  • Podcast
  • Community
  • About
Powered by GitBook

Announcements

Last updated 3 months ago

The Food Production Challenge is now live!

30 October 2024

With a focus on developing sustainable, equitable solutions, the challenge also brings attention to ethical concerns in animal farming, aiming to inspire innovative approaches that transform our global food system.

The highlights urgent issues in food production, including land degradation, water scarcity, biodiversity loss, and climate impacts from rising greenhouse gas emissions.

Food Production Challenge